Posts Tagged: farmshare

/ Erin

Corn on the Cob with Romesco Sauce/ Farmshare cooking

Last week we discussed end of summer tomato hoarding.  This week let’s address the great corn glut of 2017.  My farmshare has sent me a lot of corn and there seems to be no end in sight.  Temperatures are in

/ Erin

Corn on the Cob with Romesco Sauce/ Farmshare cooking

Last week we discussed end of summer tomato hoarding.  This week let’s address the great corn glut of 2017.  My farmshare has sent me a lot of corn and there seems to be no end in sight.  Temperatures are in

/ Erin

Creamy Butternut Soup with Miso and Smoked Paprika (Vegan)

…and now back to our regularly scheduled program “What can I cook with all of the butternut Squash?”  On this episode we are making Creamy Vegan Butternut Squash Soup with Miso and Paprika.  I had never wondered what the ideal weather

/ Erin

Creamy Butternut Soup with Miso and Smoked Paprika (Vegan)

…and now back to our regularly scheduled program “What can I cook with all of the butternut Squash?”  On this episode we are making Creamy Vegan Butternut Squash Soup with Miso and Paprika.  I had never wondered what the ideal weather

/ Erin

Winter Farmshare Recipes

Last year, I signed up for a winter farmshare with my local CSA. The summer farmshare rocks my world. The winter farmshare was pretty great too. Of course, I live in New York, so local food in the winter means

/ Erin

Winter Farmshare Recipes

Last year, I signed up for a winter farmshare with my local CSA. The summer farmshare rocks my world. The winter farmshare was pretty great too. Of course, I live in New York, so local food in the winter means

/ Erin

The Freight/ Tried and True Recipes for Large Harvest Gatherings

In August, I had the pleasure of cooking for a group of twenty or so artists at The Freight, an artist’s residency run by photographer, aerialist and puppeteer extraordinaire, Rachael Shane.  For the last six years, Rachael has invited artists

/ Erin

The Freight/ Tried and True Recipes for Large Harvest Gatherings

In August, I had the pleasure of cooking for a group of twenty or so artists at The Freight, an artist’s residency run by photographer, aerialist and puppeteer extraordinaire, Rachael Shane.  For the last six years, Rachael has invited artists

/ Erin

Thai Coconut Chicken Soup/ Farmshare Cooking weeks 8 and 9

FARMSHARE COOKING WEEK 8 Lettuce, Beets and Cucumbers-  Made into Salads Starring Beets Broccoli-  Made into Curried Broccoli Soup with Cashew Cream Eggplant- Broiled with Miso Honey Sauce Plums- Made into Plum Chutney for Spicy Chickpea Pancakes Blueberries-  Eaten on

/ Erin

Thai Coconut Chicken Soup/ Farmshare Cooking weeks 8 and 9

FARMSHARE COOKING WEEK 8 Lettuce, Beets and Cucumbers-  Made into Salads Starring Beets Broccoli-  Made into Curried Broccoli Soup with Cashew Cream Eggplant- Broiled with Miso Honey Sauce Plums- Made into Plum Chutney for Spicy Chickpea Pancakes Blueberries-  Eaten on

/ Erin

Sour Cherry (or Plum) and Rhubarb Crumble (gluten-free or not)/ Farmshare Cooking weeks 6 and 7

  Once again I have been too busy working to spend a lot time experimenting with food.  My farmshare has been arriving every week to save me from the diet of take-out that overworked New Yorkers use as their default. 

/ Erin

Sour Cherry (or Plum) and Rhubarb Crumble (gluten-free or not)/ Farmshare Cooking weeks 6 and 7

  Once again I have been too busy working to spend a lot time experimenting with food.  My farmshare has been arriving every week to save me from the diet of take-out that overworked New Yorkers use as their default. 

/ Erin

Adaptable Slow Roasted Salmon with Citrus, Herbs and Root Vegetables with their Greens (beet, turnip and radish variations) / Farmshare Cooking Weeks 3 and 4

FARMSHARE COOKING WEEK 3 Shell peas, radishes and romaine- Made into salad with Smokey Buttermilk Dressing Baby bok choy, spring onions-  Used in Healthy Ramen with Homemade Rice Noodles Radish tops- Sauteed with spring onions and eaten with eggs Strawberries- 

/ Erin

Adaptable Slow Roasted Salmon with Citrus, Herbs and Root Vegetables with their Greens (beet, turnip and radish variations) / Farmshare Cooking Weeks 3 and 4

FARMSHARE COOKING WEEK 3 Shell peas, radishes and romaine- Made into salad with Smokey Buttermilk Dressing Baby bok choy, spring onions-  Used in Healthy Ramen with Homemade Rice Noodles Radish tops- Sauteed with spring onions and eaten with eggs Strawberries- 

/ Erin

Green Salad with Shell Peas, Macadamias and Mint / Farmshare Cooking Week 5

I know that I am supposed to be offering a recipe that can be taken to a big July 4th picnic and consumed by your entire family or social group…. or something grilled… or an iconically American dish.  Sometimes, my

/ Erin

Green Salad with Shell Peas, Macadamias and Mint / Farmshare Cooking Week 5

I know that I am supposed to be offering a recipe that can be taken to a big July 4th picnic and consumed by your entire family or social group…. or something grilled… or an iconically American dish.  Sometimes, my

/ Erin

Paul’s a Sweet Pea Soup/ Farmshare cooking weeks 1 and 2

   Our friend Paul is a sweet pea.  He is the beloved man of one of the very best people that I know (Kerthy).  He is a ridiculously good photographer and film DP.  Sometimes he takes a photo for this

/ Erin

Paul’s a Sweet Pea Soup/ Farmshare cooking weeks 1 and 2

   Our friend Paul is a sweet pea.  He is the beloved man of one of the very best people that I know (Kerthy).  He is a ridiculously good photographer and film DP.  Sometimes he takes a photo for this

/ Erin

Kerthy’s Spinach Salad with Strawberries, Bacon and Spring Onions/ A Hedonist’s Guide to Strawberries

Here is one of my very earliest food memories. I was 3 or 4 years old (I know because we moved a lot, and this happened at the house I lived in when I was 3 or 4).  It was

/ Erin

Kerthy’s Spinach Salad with Strawberries, Bacon and Spring Onions/ A Hedonist’s Guide to Strawberries

Here is one of my very earliest food memories. I was 3 or 4 years old (I know because we moved a lot, and this happened at the house I lived in when I was 3 or 4).  It was