Posts Tagged: winter

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/ Erin

Cranberry, Almond, Ginger Tart (gluten-free)

My plan was to make this tart to bring to every holiday party I went to this year. It’s a beautiful tart, all shiny and red and studded with candied ginger.  The jam filling packs a punch between the tartness

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/ Erin

Cranberry, Almond, Ginger Tart (gluten-free)

My plan was to make this tart to bring to every holiday party I went to this year. It’s a beautiful tart, all shiny and red and studded with candied ginger.  The jam filling packs a punch between the tartness

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/ Erin

Creamy Butternut Soup with Miso and Smoked Paprika (Vegan)

…and now back to our regularly scheduled program “What can I cook with all of the butternut Squash?”  On this episode we are making Creamy Vegan Butternut Squash Soup with Miso and Paprika.  I had never wondered what the ideal weather

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/ Erin

Creamy Butternut Soup with Miso and Smoked Paprika (Vegan)

…and now back to our regularly scheduled program “What can I cook with all of the butternut Squash?”  On this episode we are making Creamy Vegan Butternut Squash Soup with Miso and Paprika.  I had never wondered what the ideal weather

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/ Erin

Beet Salads with Preserved Lemon (simple, hearty and fancy variations)/ Oven Coven

Back in May, my friend Maria sent out an email to a group of women that began… “Greetings Bombshells: Wanna be part of my living right project? It is tender young grape leaf season in my backyard! Time to make dolmades!  I’m

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/ Erin

Beet Salads with Preserved Lemon (simple, hearty and fancy variations)/ Oven Coven

Back in May, my friend Maria sent out an email to a group of women that began… “Greetings Bombshells: Wanna be part of my living right project? It is tender young grape leaf season in my backyard! Time to make dolmades!  I’m

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/ Erin

Cardamon Orange Cakes with Coconut Topping (Gluten-Free)

This is the best smelling cake I’ve ever made.  Cardamom is by far my favorite dessert spice.  I know that there are already a ridiculous number of cardamom desserts on this blog, but I just can’t help myself.  I have

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/ Erin

Cardamon Orange Cakes with Coconut Topping (Gluten-Free)

This is the best smelling cake I’ve ever made.  Cardamom is by far my favorite dessert spice.  I know that there are already a ridiculous number of cardamom desserts on this blog, but I just can’t help myself.  I have

Nordic Brunch
/ Erin

Snow Day Nordic Brunch- Potato Pancakes, Poached Eggs and Smoked Salmon

It finally snowed in New York City!  As far as I’m concerned, the timing is perfect.  I know that the warm weather that we’ve been having is probably a sight at the end is near, but I loved it.  As

Nordic Brunch
/ Erin

Snow Day Nordic Brunch- Potato Pancakes, Poached Eggs and Smoked Salmon

It finally snowed in New York City!  As far as I’m concerned, the timing is perfect.  I know that the warm weather that we’ve been having is probably a sight at the end is near, but I loved it.  As

Miso Butter Broiled Cauliflower https://bigsislittledish.wordpress.com/2016/01/17/miso-butter-broiled-cauliflower/
/ Erin

Miso Butter Broiled Cauliflower

Well it’s finally snowing in New York.  Here is a proper, healthy, no fuss winter dish.  If you are someone who makes Asian food on a regular basis, you will have all of these ingredients in your pantry, so you

Miso Butter Broiled Cauliflower https://bigsislittledish.wordpress.com/2016/01/17/miso-butter-broiled-cauliflower/
/ Erin

Miso Butter Broiled Cauliflower

Well it’s finally snowing in New York.  Here is a proper, healthy, no fuss winter dish.  If you are someone who makes Asian food on a regular basis, you will have all of these ingredients in your pantry, so you

Christmas Chia Seed Pudding
/ Erin

Christmas Breakfast- Spiced Chia Seed Pudding with Walnuts

Last Christmas I was visiting my mother in Hawaii.  We made this delicious pudding on Christmas Eve so that we could have it for breakfast while we opened our presents.  It is easy, delicious and it won’t spoil your appetite

Christmas Chia Seed Pudding
/ Erin

Christmas Breakfast- Spiced Chia Seed Pudding with Walnuts

Last Christmas I was visiting my mother in Hawaii.  We made this delicious pudding on Christmas Eve so that we could have it for breakfast while we opened our presents.  It is easy, delicious and it won’t spoil your appetite