I know, I know, enough with the cauliflower recipes already! Sorry, I am not even close to done with cauliflower. I am having a cauliflower moment.
Gingery Cauliflower Soup
Exactly one year ago today, I posted my favourite cauliflower soup recipe. I love that recipe because it is easy and creamy (although it has no cream in it).
Egg Lemon Soup
Whenever I make this soup I wonder why I don’t eat it all the time. It is inexpensive, healthful, delicious and quite elegant!
Magical Macaroons in Two Flavours- Almond, Cardamom and Berry OR Ginger, Lemon and White Pepper (gluten-free)
So, I have been on a big lemon curd kick and this means that I have a lot of leftover egg whites…
Spinach & Citrus Salad with Balsamic Honey Vinaigrette
Alright so there’s one thing that has been rubbing off on me from working at the sweet shop. Having spent close to a year now making candy and confections almost every day of my life…
French Onion Soup Stuffed Mushrooms
Mushroom caps are so good stuffed. Whatever culinary heritage I grew up with did not involve stuffed mushroom caps and now as an adult I can enjoy this delightful dish.
Savoury Indian Dumpling Cake in a Tangy Tomato Sauce (Handavo)
For a North American, this is a very odd recipe. It is from the state of Gujarat in India, and it is not the sort of dish that finds its way into Indian restaurant menus here.
How to Make a Hot Toddy
I have some strong opinions on this topic. I consider this the official Orr family cocktail. It is medicinal. If you are sick it will make you feel better.
Soup is the Answer
Its time to eat soup. It’s finally gotten cold in NYC (a few months late). Some days, it feels it feels like the air is yelling at you when you walk out side.
Cream of Mushroom Soup (past, present and future)
This has turned out to be a strangely epic post. I just want to let you know up front, that buried in all of this storytelling there are actually three recipes for cream of mushroom soup.
Big Sis Little Dish 