Walnut, Lemon and Cardamom Cake (gluten-free)

  I think that I am supposed to be sharing healthful recipes for foods that will assuage the guilt of the holidays.  But I am not feeling particularly guilty about having eaten well over the last few weeks, so I’m sharing a cake recipe instead.  However, as an afterthought, I can say that this recipe…

Sticky, Boozy Chocolate Plum Pudding Cake (Gluten-free or not)

This is such a deeply satisfying dessert.  The bittersweet chocolate, the plums and the booze all combine to make for a very grown up sort of treat.  These cakes would be amazing for Christmas, Christmas Eve or boxing day desert….I guess at this point it would have to be boxing day.  They remind me a bit…

Oat Cookies that Embrace Complexity (gluten-free)

I was raised by a single mom.  She married my kind, adventurous and frequently infuriating step father when I was nine,  but, by then a complicated child rearing system was well in place.  The system involved grandparents, the expectation that I would be able to entertain myself, and a network of other single mothers who…

Black Sesame and Ginger Poached Pear Tart (Gluten-free)

This tart would be good as part of a fancy tea menu, although I mostly packed it for lunch and ate it along with cold soup.  Are you noticing the packed lunch theme across the recent posts here?  That is because I have been working very long days for the last two months teaching, rehearsing…

Croque Monsieur Biscuits (gluten-free or not)

For the last week or so, while eating some delicious healthy homemade packed lunch or another, this thought has consistently crossed my mind… “This meal of roasted  vegetables (or green salad or homemade soup) are so healthy and delicious …but I really just wish that I was eating french fries, or something with cheese sauce…

Buttermilk Chive Spoonbread (Gluten-Free)

Here is another dish that I plan to make for Thanksgiving.  It is a spoonbread, which is basically a cross between a custard and a cornbread.  If you have gluten-free eaters to feed on Thanksgiving this is a very good starch to serve.  It is an old fashioned American dish that is traditionally made without…

Tea Time in Taipei/ Black Sesame and Lemon Tea Cake (gluten-free)

This October, my husband and I returned to Taiwan for two weeks.   This is our third time traveling to Taiwan, and we love it more each time we visit!  Last year, we were teaching a puppetry workshop for the Close to You Puppet Festival (You can see last year’s post about traveling in Taiwan here)….