This is actually a dinner that I have made a lot this summer because it is cheap and I can get all of these ingredients in my neighborhood. I made it for 40 puppeteers during the Toy Theater Festival and then decided that I wanted to eat it all the time. CHIPOTLE BLACK BEANS a…
Silvi’s Salad
I planted lots of lettuce this spring, in the hopes that it would inspire me to make more salads. It worked. Here’s what I put in my salad today. It was particularly tasty… 1/2 bunch spinach, chopped ~7 medium-size red chard leaves, leaves chopped into ribbons, stems chopped 1/2 bunch watercress, chopped (stems included) good…