Lately, I have been very focused on helping with the 10th International Toy Theater Festival. This festival inspired me to begin making my own puppet shows in the 90s, and it is still my favourite festival in the wide world. It is produced by Great Small Works, a group of theater makers whom I admire…
Month: June 2013
Raspberry Rhubarb and Almond Tart (Gluten-free or not)
I’m sorry that this post is coming so late in rhubarb season. I spent a long time testing different versions of this tart before posting it. In fact, I have made four versions in the same number of weeks. Some versions were ugly, but they were all fabulously good eating. Rhubarb and Raspberry are…
Everyday Brown Sourdough Bread (Gluten-Free)
I know that baking season is over. It has been HOT for a few days in NYC already. However, I feel like I am finally hitting my stride with my sourdough project and so I am going to share one more gluten-free sourdough bread recipe before putting my starter to sleep for the summer in…
Raw Asparagus Salad/ Asparagus, Avocado and Goat Cheese Open-Faced Sandwich
Recipes for raw asparagus salad have been catching my eye lately….Raw Asparagus and Quinoa Salad on My Darling Lemon Thyme, Asparagus Mint Slaw on Saveur and sooooo many recipes for raw shaved asparagus with lemon and pecorino. It turns out the raw asparagus is nutty and delicious, especially right now when you can get it all tender…
Bengal Red Lentil Dal (to defeat seasonal allergies)
It’s spring time! It’s BBQ time! It’s allergy time! Today we will be addressing the third and least glamourous aspect of the current season. I will not go into the horrific details of my seasonal allergies. Those of you who share this problem know all to well what it is like. Last year, I posted…